It is more important than ever that we eat fresh, raw vegetables. I have come up with a delicious and lighter version of ranch dressing. The ingredients are real, low fat, and you can pronounce them! Use any fresh greens and vegetables you like.
CREAMY YOGURT RANCH DRESSING:
1 cup low fat plain yogurt
1 T. mayonnaise
2 t. Dijon mustard
2 T. cider vinegar
¼ cup honey
1 t. kosher salt
½ t. fresh ground pepper
1 t. granulated garlic
1 t. granulated onion
¼ cup olive oil
Whisk all ingredients together in a medium sized mixing bowl. Refrigerate immediately after use. This will remain fresh refrigerated for two weeks.
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This dressing looks great but wondered about using fresh onions and garlic and how that would convert since I don't have granulated on hand. Would garlic and onion powder be a better substitute and what would be the conversion? Thanks… looking forward to following the blog.
Tami-
I would substitute equal measurements of garlic & onion powder. Just be sure to whisk well, sometimes the powder likes to clump.
Thank you for your question!