Who doesn’t love an extremely delicious appetizer? It’s so great to taste something that you want to keep eating, but so much fun to move on to the next tasty tid bit. I enjoy my guests anticipating what might be coming out next! When entertaining guests at an appetizer party, I recommend that you focus on hot appetizers. In my experience they’re the most popular. Pictured above is my caramelized onion and brie flat bread. It’s a flat bread topped with gooey melted brie cheese, sweet caramelized onions, crunchy toasted walnuts and a light drizzle of honey. It’s an amazing combination and so so simple to make. Pine nuts could easily be switched out with the walnuts. YUM!
Spicy Buffalo chicken wings are an absolute crowd favorite! I totally love this recipe as the wings are oven fried until they’re nice and crispy then tossed with a very authentic buffalo sauce. No guilt and no crazy oil mess to clean up! Serve with my light blue cheese dip.
This is one cold appetizer I enjoy serving. They are prosciutto wrapped bread sticks with boursin cheese and arugula. They’re pretty, easy to serve and delicious!
Who doesn’t love a good baked potato skin with sour cream, cheddar cheese and bacon? I seldom deep fry anything if I don’t have to. These are DELISH!
I hope you have a safe and Happy New Year!!
Angie
Follow me on Twitter
